Chinese Food
All Recipes
Toasted mushroom - oven version with less oil
I'm tired of fried mushroom. Fried mushroom is my favorite. But there is too much oil. Barbecue is not healthy. Plus the haze is serious these two days. It's better to take less poison. Make this toasted mushroom at home. It's not only appetizin... ...
Serve with family music. Love family taste. Three fresh dumplings of warm sun in winter
It seems that my city is not very cold this winter. I haven't seen a friend ask me to have dinner for a long time. I don't know where to eat it. I slap my forehead. Come on. Delicious is better than dumplings. Let's have dumplings at home. So it's a snap.
Braised bacon with mushrooms
It's cold. It's time to eat bacon again. I'm tired of fried bacon. Let's have a plate of cooked bacon. It's simple and delicious. Let's continue our lazy kitchen trip.
Pretzel and sesame paste rolls
I've come to practice my skills again. Ha ha, I've steamed a pot of flower rolls from Haofang school. They have different shapes. This one is pretty as beautiful as a flower. Others are still awake. Don't dare to put more salt. It's a little lig... ...
Mashed eggplant with preserved egg
I usually eat the eggs with green peppers. Today, I'd like to have some mashed eggs and eggplant
Scrambled egg with tomato
It's very simple home cooking.
Tianshui snack oil circle
The oil ring is a famous food in Tianshui, Gansu Province. It's crispy and soft. Bite your lips and teeth to keep the fragrance. If you go to Tianshui, you must taste this unique northwest snack. I'm sure you won't be disappointed. If you can't ... ...
Boiled meat slices
There is no cold wind outside the window. Only a thick haze. It's a chilling winter. Suddenly I miss the white fog. Since then, there may be no white in primary school textbooks. Instead, it must be gray. There is no medicine to cure the cold. M... ...
Cold noodles with shredded chicken
When I was a student, I often didn't have time to go to the Chinese supermarket to buy materials. So I used some white materials to create my own Chinese food. Over time, I found some convenient and delicious dishes.
Trial report of Canadian wild Arctic shrimp
The Arctic shrimp is very delicious. It's tempting to see that all the shrimp have shrimp seeds this time. When you go to the shrimp shell, you peel the shrimp seeds and legs together and put them in the eggs. Then you fry the eggs. It's not was... ...
Report on the trial use of wild Arctic shrimp in Canada
Every day at home, the breakfast is rice porridge, steamed buns or rolls of flour. The family like to eat the rolls with stuffing. The reason why the last steamed rolls were not loved by anyone. I used to buy steamed buns with meat stuffing. Thi... ...
Arctic shrimp pancake
It's the first time to eat Canadian wild Arctic shrimp. It's in a pancake. It's delicious. It's a bit sweet. It's a little q-ball. It's a good shrimp. Let's talk about this pancake again. When it's baked, it expands like magic. Haha, it's like b... ...
It's not that bad. It's not that bad
I can't forget the wolf tooth potato at the gate of the school After four years of eating raw, I still miss it. I made it myself. It's also delicious. It's just that there's no wolftooth knife. It's only cut into pieces. It doesn't matter if we ... ...
Stir fried meat with mushroom
Pleurotus ostreatus belongs to fungus. It's a very good high nutrition food. It's delicious, easy to make, simple and delicious. Make sure that you have a big harvest. This is not only a delicious dish, but also a good helper for visitors.
